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RoseBud
Joined: 01 Jan 1970
Posts: 1
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 Posted: Thu Dec 29, 2005 6:57 pm Post subject: Appetizer Recipes |
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| I'm looking for awesome appetizer recipes for my New Year's Eve party. Any ideas would be greatly appreciated. thanks |
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BingoBob
Joined: 06 Jan 2006
Posts: 23
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| Posted: Wed Jan 18, 2006 6:58 pm Post subject: Re: Appetizer Recipes |
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[quote:45aad64594="RoseBud"]I'm looking for awesome appetizer recipes for my New Year's Eve party. Any ideas would be greatly appreciated. thanks[/quote:45aad64594]
a little late for this one, huh? 
how did the party go? |
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SlotQueen
Joined: 25 Oct 2005
Posts: 20
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| Posted: Thu Jan 19, 2006 6:06 am Post subject: |
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I made finger foods and a lasagna on New years Eve if anyone cares. Maybe I should post this again in a 11 months.  |
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goldball
Joined: 16 Jan 2006
Posts: 107
Location: London
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| Posted: Mon Feb 27, 2006 2:50 pm Post subject: |
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| Can I have your lasagne resume, I am a past fanatic |
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watermark
Joined: 16 Jan 2006
Posts: 78
Location: Florida
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| Posted: Tue Feb 28, 2006 1:56 am Post subject: |
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| pasta salad is very nice |
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redneck
Joined: 28 Feb 2006
Posts: 17
Location: Washington
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| Posted: Wed Mar 01, 2006 4:52 am Post subject: |
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| some good beef jerky is always a crowd pleaser in my neck of the woods |
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Moody
Joined: 25 Oct 2005
Posts: 119
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| Posted: Thu Apr 20, 2006 8:05 pm Post subject: |
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| What I love at dinner parties is meatballs. If you put them in a slow cooker for the day, they taste delicious!! Even if they are not homemade and are from a box. I highly recommend it with a little bit of sauce |
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Green Jean
Joined: 01 Jan 1970
Posts: 31
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| Posted: Thu Apr 20, 2006 8:19 pm Post subject: |
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| what kind of sauce do you suggest? |
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Moody
Joined: 25 Oct 2005
Posts: 119
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| Posted: Thu Apr 20, 2006 8:22 pm Post subject: |
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| My personal favourite is Honey Garlic Diana Sauce... delicious! I also heard that M & M Meats has a good sauce that you can buy with your meatballs... never tired that one |
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Boozehound
Joined: 29 Dec 2005
Posts: 61
Location: Toronto
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| Posted: Thu Apr 20, 2006 8:26 pm Post subject: |
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| Diana's makes the best sauces - especially the chicken and ribs one |
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Green Jean
Joined: 01 Jan 1970
Posts: 31
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| Posted: Thu Apr 20, 2006 8:28 pm Post subject: |
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| what, you just throw the sauce straight in there with the meat balls and let it simmer away? That's too easy |
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Moody
Joined: 25 Oct 2005
Posts: 119
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| Posted: Thu Apr 20, 2006 8:32 pm Post subject: |
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| Yes, very easy and sooooo good! you should try it! let me know how you like it! |
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Moody
Joined: 25 Oct 2005
Posts: 119
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| Posted: Fri May 12, 2006 6:47 pm Post subject: |
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Hey Green Jean,
Just wondering if you got a chance to try those meatballs! I had meatballs last night and I got thinking about our little conversation. Hopefully you enjoyed them |
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WickedWild
Joined: 25 Oct 2005
Posts: 76
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| Posted: Thu Jun 01, 2006 3:37 pm Post subject: |
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| Another great recipe is to heat up this dip that you can get at the grocery store... its a three cheese dip, and you serve it with crackers, or breadsticks |
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Green Jean
Joined: 01 Jan 1970
Posts: 31
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| Posted: Thu Jun 01, 2006 3:41 pm Post subject: |
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| hi moody; i did try the meatballs with diana's sweet and sour for a poker party I had - they were a big hit. |
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Green Jean
Joined: 01 Jan 1970
Posts: 31
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| Posted: Thu Jun 01, 2006 3:42 pm Post subject: |
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| and wickedwild - your idea works great with the asiago/artichoke dip that you can buy there as well. quick and awesome |
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redneck
Joined: 28 Feb 2006
Posts: 17
Location: Washington
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| Posted: Fri Jun 30, 2006 5:24 am Post subject: |
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| ever had meatballs made out of venison? yummmy |
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maximus
Joined: 29 Jun 2006
Posts: 69
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| Posted: Fri Jun 30, 2006 3:38 pm Post subject: |
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| Does anyone have a recipe for a spinich and artichoke dip??? |
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Fletch
Joined: 28 Jun 2006
Posts: 79
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| Posted: Tue Jul 04, 2006 4:04 pm Post subject: |
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Spinich and aritchoke dip Recipe
ingedients: 1 box frozen spinich, thawed and squezzed dry (or 1 cup chopped spinach)
1 14 oz can quartered artichoke hearts, chopped
1 cup mayonnaise
1/4 package cream cheese, softened
2 cloves garlic, minced
1/8 cup dry bread crumbs
1/2 cup Parmesan cheese, grated
1/8 tsp pepper
Directions: pre-heat oven to 400
combine all the above ingredients and place in baking dish. Bake for approximately 15-20 minutes and serve with crackers
THIS recipe serves 4 people |
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doggie
Joined: 21 Apr 2006
Posts: 16
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| Posted: Thu Jul 06, 2006 4:28 pm Post subject: |
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OMG!!!!!!!!!!!!!!!! Thank you so much!! That is my favorite appetizer EVER!!!! Anytime I go out to a restaurant, that is what I get...
Can't wait to make it! |
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